I’ve been making these fritters for almost 20 years. They still hold as one of my best recipes. These fritters are great on their own, added to a meal, or even as an appetizer for a party. Top with hummus, cheese, or anything you like!!

Ingredients

• 2-3 zucchini shredded and water squeezed out

• 2 eggs

• 2 gloves of garlic

• 1/2 cup of flour

• 1/2 tsp salt

• 1/2 tsp pepper

• 1/4 tsp red pepper flakes

• (Optional: chopped basil, onion, or shredded cheese)

Instructions

• Heat a pan to medium/high heat and season with olive oil liberally

• Spoon the dough on and make circular patties 3” diameter.

• Cook until crisp on each side

• Top with whatever you want!